
A friend of mine requested for more dessert recipes in this kitchen. So, one of our classic favorites is the marble cheesecake brownie.
So...warm up your ovens and get ready to stir n bake this finger-lickin' treat! Who knows? You may even make this for your next party!
ingredients:
1 pkg. (21-1/2 oz.) brownie mix
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup sugar
1/2 tsp. vanilla
1 egg
1 cup BAKER'S Semi-Sweet Chocolate Chunks (optional)
get bakin'!!
PREPARE brownie mix as directed on package; spread into greased 13x9-inch baking pan.
MIX cream cheese, sugar and vanilla in medium bowl with electric mixer on medium speed until well blended.
Add egg; mix until blended. Pour over brownie mixture; cut through batter with knife several times for marble effect.
Sprinkle with chocolate chunks.
BAKE at 350°F for 35 to 40 minutes or until cream cheese mixture is lightly browned. Cool in pan on wire rack. Cut into squares.

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